Fara's Food mainly vegetarian
| Author | : | |
| Rating | : | 4.22 (657 Votes) |
| Asin | : | B01BG9VV1A |
| Format Type | : | |
| Number of Pages | : | 233 Pages |
| Publish Date | : | 2016-06-21 |
| Language | : | English |
DESCRIPTION:
Delicious delights! Amazon Customer Many good recipes especially for the 'beginner' vegetarian. Great photos to show presentation as well.. Tasty and healthy food Desert Rose Fara's cookbook is well put together and the recipes are easy to follow. I like the pictures accompanying the recipes. If you like healthy, vegetarian food without compromising taste, I recommend this book.
This unique vegetarian cookbook was designed to help you gain confidence in the kitchen with thirty-six recipe ideas, drawn from Middle Eastern and Mediterranean cuisines, for creating exciting and nutritious dishes.With the exception of some eggs and a sprinkling of cheeses, the ingredients used in this cookbook are all readily available plant-based foods, which, according to sources cited in this book, are increasingly proving to be the key to lifelong health and wellness.Featuring rich textures and piquant flavors, Fara’s Food introduces a cosmopolitan style of cooking that contradicts the notion that a nutritious vegetarian diet is about limiting your choices, instead illustrating that wholesome eating can be about creating joyful dining experiences.Enticing photographs, easily available ingredients, and simplicity all come together to encourage you to find ways to meet all your nutritional needs with plant-based foods.Fara’s Food offers four easy-to-prepare recipes for each category:AppetizersSaladsSoups Pasta dishesRice dishesSandwiches and wrapsPizzasStewsBaked specialties Providing nutritional information listing calories, carbohydrates, fat, protein, and percentage of actual vegetable calories for each delicious recipe, Fara’s Food informs and inspires!
She has always enjoyed preparing delicious meals and has a natural talent for cooking and creating in the kitchen, having cooked for her family since she was twelve.When her common sense told her that consuming animal products couldn’t be all that good for humans, she began to explore and educate herself how a vegetarian lifestyle might be a healthier way to live, and she’s been a vegetarian ever since.Fara is currently residing in the Southern California desert. About the AuthorFara Bauer was born in Iran, where she lived until she was eighteen
She has always enjoyed preparing delicious meals and has a natural talent for cooking and creating in the kitchen, having cooked for her family since she was twelve.When her common sense told her that consuming animal products couldn’t be all that good for humans, she began to explore and educate herself how a vegetarian lifestyle might be a healthier way to live, and she’s been a vegetarian ever since.Fara is currently residing in